Stuffed sweet pepper with soft goat cheese, couscous, eggplant, zucchini, pecan nut, tomato, hummus, labneh, salad
Wine suggestion: Cabaletta / ‘warm’ blend / Italy

Summer on your plate! Fresh beef tartare with burrata, basil, Vespers tapenade, parmesan, cheezy crunch, funky fries and salad.
Wine suggestion: Prima Mariano Garcia / Tempranillo Grenache / Spain